Top 3 Key Takeaways

1. Fats, Oil and Grease (FOG) Ordinance Adopted The board unanimously approved Ordinance No. 65, which significantly strengthens regulations on fats, oil, and grease discharge from food establishments into the district's sewer system. This second reading incorporates feedback from all board members and creates a more robust compliance and enforcement program aimed at reducing sewer spills and preventing blockages. Food service operators that discharge to the district's sewer system should review these updated requirements carefully.